{"id":44973,"date":"2015-10-05T00:10:13","date_gmt":"2015-10-04T21:10:13","guid":{"rendered":"https:\/\/www.enerjigazetesi.ist\/?p=44973"},"modified":"2015-10-05T00:10:13","modified_gmt":"2015-10-04T21:10:13","slug":"yozgatta-jeotermal-kaynaklardan-domates-uretimi-artiyor","status":"publish","type":"post","link":"https:\/\/www.enerjigazetesi.ist\/en\/yozgatta-jeotermal-kaynaklardan-domates-uretimi-artiyor\/","title":{"rendered":"(Turkish) Yozgat\u2019ta Jeotermal Kaynaklardan Domates \u00dcretimi Art\u0131yor&#8230;"},"content":{"rendered":"<p class=\"qtranxs-available-languages-message qtranxs-available-languages-message-en\">Sorry, this entry is only available in <a href=\"https:\/\/www.enerjigazetesi.ist\/tr\/wp-json\/wp\/v2\/posts\/44973\" class=\"qtranxs-available-language-link qtranxs-available-language-link-tr\" title=\"Turkish\">Turkish<\/a>. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language.<\/p><p><strong>Yozgat\u2019ta, jeotermal kaynaklardan yararlan\u0131larak Sorgun ve Sar\u0131kaya il\u00e7elerinde kurulan tesislerde organik domates \u00fcretimini art\u0131yor.<\/strong><\/p>\n<p>T\u00fcrkiye\u2019de jeotermal kaynaklar\u0131yla meyve sebze \u00fcretimi art\u0131yor.<a href=\"https:\/\/www.enerjigazetesi.ist\/wp-content\/uploads\/2015\/10\/yozgatta-jeotermal-kaynaklardan-domates-uretimi-artiyor.jpg\"><img loading=\"lazy\" class=\"alignright  wp-image-44974\" src=\"https:\/\/www.enerjigazetesi.ist\/wp-content\/uploads\/2015\/10\/yozgatta-jeotermal-kaynaklardan-domates-uretimi-artiyor-300x110.jpg\" alt=\"yozgatta-jeotermal-kaynaklardan-domates-uretimi-artiyor\" width=\"281\" height=\"175\" \/><\/a><\/p>\n<p>Domates \u00fcretiminde \u00f6nemli mesafeler katederek, pazarda pay sahibi olma yolunda ilerleyen Yozgat\u2019ta, tar\u0131m alanlar\u0131nda mevsimlik olarak yeti\u015ftirilen domatesler, tarla ba\u015flar\u0131nda kurulan kazanlarda kaynat\u0131l\u0131p, sal\u00e7a haline getiriliyor.<\/p>\n<p>G\u0131da, Tar\u0131m ve Hayvanc\u0131l\u0131k \u0130l M\u00fcd\u00fcr\u00fc Ziyaattin \u00d6zdemir, yapt\u0131\u011f\u0131 a\u00e7\u0131klamada, kentte, tar\u0131msal \u00fcretimde \u00fcr\u00fcn \u00e7e\u015fitlili\u011finin her ge\u00e7en g\u00fcn artt\u0131\u011f\u0131n\u0131 s\u00f6yledi.<\/p>\n<p>Organik olarak \u00fcretilen domatesin \u00e7ift\u00e7i taraf\u0131ndan tarla ba\u015flar\u0131nda kaynat\u0131l\u0131p sal\u00e7a yap\u0131ld\u0131\u011f\u0131n\u0131 anlatan \u00d6zdemir, il genelinde yakla\u015f\u0131k 2 bin 927 dekarda domates tar\u0131m\u0131 yap\u0131ld\u0131\u011f\u0131n\u0131, y\u0131ll\u0131k \u00fcretimin 7 bin 765 ton civar\u0131nda ger\u00e7ekle\u015fti\u011fini belirtti.<\/p>\n<p>\u00d6zdemir, 2013 y\u0131l\u0131nda \u00fcr\u00fcnde \u00e7e\u015fitlili\u011fi art\u0131rmaya y\u00f6nelik \u00e7al\u0131\u015fmalar kapsam\u0131nda \u201cS\u0131r\u0131k Domates \u00dcretimini Geli\u015ftirme Projesi\u201dnin devreye sokuldu\u011funu an\u0131msatt\u0131.<\/p>\n<p>Haberin devam\u0131 i\u00e7in<a href=\"http:\/\/www.trthaber.com\/haber\/ekonomi\/jeotermal-kaynaklardan-domates-uretiyorlar-205755.html\" target=\"_blank\"> t\u0131klay\u0131n\u00a0<\/a><\/p>\n<p>Kaynak: Trt Haber<\/p>","protected":false},"excerpt":{"rendered":"<p>Sorry, this entry is only available in Turkish. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language.Yozgat\u2019ta, jeotermal kaynaklardan yararlan\u0131larak Sorgun ve Sar\u0131kaya il\u00e7elerinde kurulan tesislerde organik domates \u00fcretimini art\u0131yor. T\u00fcrkiye\u2019de jeotermal kaynaklar\u0131yla meyve sebze \u00fcretimi art\u0131yor. Domates \u00fcretiminde [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":44974,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[53,48],"tags":[63,67,1009,2698,165,58,56,23226,26103,23225,26104,1197],"views":1411,"_links":{"self":[{"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/posts\/44973"}],"collection":[{"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/comments?post=44973"}],"version-history":[{"count":1,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/posts\/44973\/revisions"}],"predecessor-version":[{"id":44975,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/posts\/44973\/revisions\/44975"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/media\/44974"}],"wp:attachment":[{"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/media?parent=44973"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/categories?post=44973"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/tags?post=44973"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}