{"id":113998,"date":"2020-05-21T16:24:36","date_gmt":"2020-05-21T13:24:36","guid":{"rendered":"https:\/\/www.enerjigazetesi.ist\/?p=113998"},"modified":"2020-05-21T17:01:59","modified_gmt":"2020-05-21T14:01:59","slug":"21-mayis-sut-gununu-kutlarken-yilda-gercekten-42-kg-sut-iciyor-muyuz","status":"publish","type":"post","link":"https:\/\/www.enerjigazetesi.ist\/en\/21-mayis-sut-gununu-kutlarken-yilda-gercekten-42-kg-sut-iciyor-muyuz\/","title":{"rendered":"(Turkish) 21 May\u0131s S\u00fct G\u00fcn\u00fc&#8217;n\u00fc Kutlarken Acaba Y\u0131lda 42 Kg. S\u00fct \u0130\u00e7iyor Muyuz?"},"content":{"rendered":"<p class=\"qtranxs-available-languages-message qtranxs-available-languages-message-en\">Sorry, this entry is only available in <a href=\"https:\/\/www.enerjigazetesi.ist\/tr\/wp-json\/wp\/v2\/posts\/113998\" class=\"qtranxs-available-language-link qtranxs-available-language-link-tr\" title=\"Turkish\">Turkish<\/a>. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language.<\/p><p><\/p>\n<h1>G\u0131da \u00fcretimi i\u00e7erisinde hayvansal \u00fcr\u00fcnler, hayvansal \u00fcr\u00fcnler i\u00e7inde sa\u011fl\u0131kl\u0131 ve dengeli beslenmesinin en \u00f6nemli kayna\u011f\u0131 S\u00dcT&#8217;t\u00fcr.<\/h1>\n<p><strong>D\u00fcnya\u2019daki s\u00fct \u00fcretimi<\/strong>nin<strong> % 78,3<\/strong> \u00fcn\u00fc <strong>inek s\u00fct\u00fc<\/strong> olu\u015fturmaktad\u0131r. <strong>S\u00fct \u00fcretimi<\/strong>nde <strong>Hindistan, ABD<\/strong> ve <strong>AB<\/strong> d\u00fcnya s\u00fct \u00fcretiminde en \u00e7ok paya sahip \u00fclkelerdir. D\u00fcnya s\u00fct \u00fcretimi <strong>2018<\/strong> de <strong>878 milyon ton<\/strong>\u2019dur. Bu 3 \u00fclke toplam \u00fcretimin <strong>% 52,1<\/strong> ini ger\u00e7ekle\u015ftirmektedirler. \u00c7in ise <strong>D\u00fcnya s\u00fct al\u0131m\u0131<\/strong>n\u0131n \u00a0<strong>% 55,1<\/strong>&#8216;ini <strong>Rusya<\/strong> ise <strong>% 25<\/strong> ini almaktad\u0131r.<\/p>\n<p><img loading=\"lazy\" class=\"alignright wp-image-114001\" src=\"https:\/\/www.enerjigazetesi.ist\/wp-content\/uploads\/2020\/05\/21-mayis-sut-gununu-kutlarken-yilda-gercekten-42-kg-sut-iciyor-muyuz-2.jpg\" alt=\"\" width=\"320\" height=\"278\" srcset=\"https:\/\/www.enerjigazetesi.ist\/wp-content\/uploads\/2020\/05\/21-mayis-sut-gununu-kutlarken-yilda-gercekten-42-kg-sut-iciyor-muyuz-2.jpg 512w, https:\/\/www.enerjigazetesi.ist\/wp-content\/uploads\/2020\/05\/21-mayis-sut-gununu-kutlarken-yilda-gercekten-42-kg-sut-iciyor-muyuz-2-300x261.jpg 300w, https:\/\/www.enerjigazetesi.ist\/wp-content\/uploads\/2020\/05\/21-mayis-sut-gununu-kutlarken-yilda-gercekten-42-kg-sut-iciyor-muyuz-2-460x400.jpg 460w, https:\/\/www.enerjigazetesi.ist\/wp-content\/uploads\/2020\/05\/21-mayis-sut-gununu-kutlarken-yilda-gercekten-42-kg-sut-iciyor-muyuz-2-58x50.jpg 58w\" sizes=\"(max-width: 320px) 100vw, 320px\" \/>D\u00fcnya <strong>\u00e7i\u011f s\u00fct fiyatlar\u0131<\/strong> 2014 y\u0131l\u0131nda ortalama <strong>0,51 $\/kg<\/strong> iken <strong>2018 y\u0131l\u0131nda<\/strong> ise <strong>0,34 $\/kg<\/strong> seviyelerine d\u00fc\u015fm\u00fc\u015ft\u00fcr.<\/p>\n<p>T\u00fcrkiye\u2019de <strong>2018 y\u0131l\u0131<\/strong> ki\u015fi ba\u015f\u0131 t\u00fcketimler: i\u00e7me s\u00fct\u00fc <strong>41,5 kg<\/strong>, peynir <strong>18,4 kg<\/strong>, yo\u011furt<strong> 30,6 kg<\/strong>, ayran <strong>18,4 kg.<\/strong>, tereya\u011f\u0131 ise <strong>1,78 kg<\/strong>&#8216;d\u0131r.<\/p>\n<p>T\u00fcrkiye\u2019de <strong>TU\u0130K verilerine<\/strong> g\u00f6re <strong>2018<\/strong> de toplanan inek s\u00fct\u00fc <strong>10 milyon<\/strong> tondur. <strong>2018-2019<\/strong> 6 ayl\u0131k <strong>s\u00fct \u00fcretimleri<\/strong>ni kar\u015f\u0131la\u015ft\u0131rd\u0131\u011f\u0131m\u0131z zaman <strong>2018<\/strong> de <strong>5 milyon 254 bin<\/strong> ton iken 2019 da<strong> 4 milyon 990<\/strong> bin tona\u00a0 gerilemi\u015ftir. Yani <strong>6 ayl\u0131k<\/strong> d\u00f6nemde\u00a0<strong>263 bin ton<\/strong> inek s\u00fct\u00fc \u00fcretimi azalm\u0131\u015ft\u0131r.<\/p>\n<p><strong>TU\u0130K verileri<\/strong>ne g\u00f6re <strong>inek peyniri \u00fcretimi<\/strong>ni \u00a0inceledi\u011fimizde ise 2018 y\u0131l\u0131nda<strong> 722 bin ton<\/strong> oldu\u011funu g\u00f6rmekteyiz.<\/p>\n<p><strong>2018 y\u0131l\u0131n\u0131n<\/strong> alt\u0131 ayl\u0131k d\u00f6nemine g\u00f6re peynir \u00fcretim <strong>371 bin ton<\/strong> iken 2019 y\u0131l\u0131nda <strong>345 bin ton oldu\u011fu<\/strong>nu g\u00f6r\u00fcyor ve bu d\u00f6nemde <strong>26 bin ton azalma<\/strong> oldu\u011funu saptamaktay\u0131z.<\/p>\n<p>Di\u011fer s\u00fct \u00fcr\u00fcnlerini <strong>yani kaymak, koyun, ke\u00e7i, manda s\u00fct\u00fc \u00fcretimleri<\/strong> ile <strong>yo\u011furt, krema<\/strong> ve di\u011fer <strong>peynir \u00fcr\u00fcnleri<\/strong>nde de azalma g\u00f6zden ka\u00e7mamaktad\u0131r.<\/p>\n<p>Y\u0131llar itibar\u0131yla <strong>yem fiyatlar\u0131<\/strong>n\u0131 inceledi\u011fimiz takdirde <strong>m\u0131s\u0131r silaj\u0131, yonca kuru otu, saman<\/strong> ve <strong>s\u0131\u011f\u0131r s\u00fct yeminde<\/strong> ortalama <strong>% 20<\/strong> art\u0131\u015f g\u00f6sterdi\u011fini s\u00f6yleyebiliriz.<\/p>\n<p>B\u00fct\u00fcn bunlar g\u00f6steriyor ki <strong>inek s\u00fct\u00fc \u00fcretimi<\/strong> ve <strong>inek peyniri \u00fcretimi<\/strong> gerilemekte ve fiyatlar artmaktad\u0131r. D\u00fcnya da d\u00fc\u015ferken <strong>T\u00fcrkiye&#8217;de<\/strong> artmaktad\u0131r.<\/p>\n<p><strong>Sekt\u00f6r\u00fcn iyile\u015fmesi<\/strong> ve D\u00fcnya\u2019da <strong>s\u00fct\u2019te s\u00f6z sahibi olabilmemiz<\/strong> i\u00e7in <strong>Eski\u015fehir \u00c7evre Koruma ve Geli\u015ftirme Derne\u011fi ( ES\u00c7EVDER )<\/strong> ise yap\u0131lmas\u0131 gerekenleri \u00a0a\u015fa\u011f\u0131da s\u0131ral\u0131yor ve yetkililerden bu sorunlar\u0131n bir an \u00f6nce \u00e7\u00f6z\u00fclmesini bekliyor&#8230;<\/p>\n<p>&#8211; Sekt\u00f6rde yo\u011fun bir <strong>kay\u0131t d\u0131\u015f\u0131l\u0131k<\/strong> hakimdir. Bunun \u00f6n\u00fcne ge\u00e7ilmelidir.<\/p>\n<p>&#8211; <strong>S\u00fct s\u0131\u011f\u0131rc\u0131l\u0131\u011f\u0131<\/strong> i\u015fletmelerinin \u00e7o\u011funlu\u011fu <strong>10 b\u00fcy\u00fck ba\u015f\u0131n<\/strong> alt\u0131nda olup bu kesim desteklenmelidir.<\/p>\n<p>&#8211; Geleneksel \u00fcretim yapan <strong>k\u00fc\u00e7\u00fck \u00fcreticiler hijyen ko\u015fullar\u0131<\/strong> d\u00fczeltilerek desteklenmelidir.<\/p>\n<p>&#8211; Nitelikli <strong>dam\u0131zl\u0131k \u00fcr\u00fcnleri<\/strong>nde ciddi ilerleme sa\u011flanamam\u0131\u015ft\u0131r, bu a\u015f\u0131lmal\u0131d\u0131r.<\/p>\n<p>&#8211; \u00dcreticilerin <strong>\u00f6rg\u00fctlenmesi, birlikler, kooperatifler<\/strong> kurulmas\u0131 te\u015fvik edilmelidir.<\/p>\n<p>&#8211; <strong>\u00dcretici<\/strong> ile <strong>t\u00fcketiciyi<\/strong> bulu\u015fturulacak yollar\u0131n kanallar\u0131 a\u00e7\u0131lmal\u0131d\u0131r.<\/p>\n<p>&#8211; <strong>Kaliteli yem \u00fcretimi<\/strong> sa\u011flanarak <strong>verimin art\u0131r\u0131lmas\u0131<\/strong> mutlaka sa\u011flanmal\u0131d\u0131r.<\/p>\n<p>&#8211; <strong>Hayvanlar\u0131n bak\u0131m<\/strong> ve <strong>sa\u011fl\u0131klar\u0131n\u0131n<\/strong> yerinde incelenecek bir politika benimsenmelidir.<\/p>\n<p>&#8211; <strong>Buza\u011f\u0131 kay\u0131plar\u0131<\/strong>n\u0131n mutlaka \u00f6n\u00fcne ge\u00e7ilmesi i\u00e7in yeni y\u00f6ntemler \u00fcretilmelidir.<\/p>\n<p>&#8211; <strong>Bakteri y\u00fck\u00fc<\/strong> ve <strong>somatik h\u00fccre say\u0131s\u0131<\/strong> standartlar\u0131na uyulmas\u0131 i\u00e7in gerekenler yap\u0131lmal\u0131d\u0131r.<\/p>\n<p>&#8211; <strong>Hileli s\u00fct \u00fcretimi<\/strong>nin \u00f6n\u00fcne ge\u00e7ilmesi i\u00e7in gerekli \u00f6nlemler al\u0131nmal\u0131d\u0131r.<\/p>\n<p>&#8211; <strong>K\u00fc\u00e7\u00fck i\u015fletmelerde m\u00fchendis \u00e7al\u0131\u015ft\u0131r\u0131lmas\u0131<\/strong> i\u00e7in gerekli <strong>te\u015fvik <\/strong>ve<strong> d\u00fczenlemeler<\/strong> yap\u0131lmal\u0131d\u0131r.<\/p>\n<p>&#8211;\u00a0 S\u00fct sekt\u00f6r\u00fc <strong>Yenilenebilir enerji kaynaklar\u0131n\u0131 kullanabilmesi<\/strong> i\u00e7in gerekli tedbirler bir an \u00f6nce al\u0131narak desteklenmesi gereklidir.<\/p>\n<p><strong>Sad\u0131k YURTMAN<\/strong><\/p>\n<p><strong>Eski\u015fehir \u00c7evre Koruma ve Geli\u015ftirme Derne\u011fi ( ES\u00c7EVDER ) Ba\u015fkan\u0131\u00a0<\/strong><\/p>\n<p><strong>Web:<\/strong> <a href=\"https:\/\/www.escevder.org.tr\/\" target=\"_blank\" rel=\"nofollow noopener\">https:\/\/www.escevder.org.tr\/<\/a> &#8211;\u00a0<strong>Gsm:<\/strong>\u00a0+90 532 312 64 84<\/p>","protected":false},"excerpt":{"rendered":"<p>Sorry, this entry is only available in Turkish. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. G\u0131da \u00fcretimi i\u00e7erisinde hayvansal \u00fcr\u00fcnler, hayvansal \u00fcr\u00fcnler i\u00e7inde sa\u011fl\u0131kl\u0131 ve dengeli beslenmesinin en \u00f6nemli kayna\u011f\u0131 S\u00dcT&#8217;t\u00fcr. D\u00fcnya\u2019daki s\u00fct \u00fcretiminin % 78,3 \u00fcn\u00fc [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":114000,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[51,53,52],"tags":[72407,72398,72397,72395,52259,69585,72392,72406,72393,72410,72405,72408,72399,72400,72396,72402,72403,54887,72411,57125,72391,72404,72394,72401,62711,2920,72409],"views":285,"_links":{"self":[{"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/posts\/113998"}],"collection":[{"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/comments?post=113998"}],"version-history":[{"count":0,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/posts\/113998\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/media\/114000"}],"wp:attachment":[{"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/media?parent=113998"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/categories?post=113998"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.enerjigazetesi.ist\/en\/wp-json\/wp\/v2\/tags?post=113998"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}